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Cheddar Bush Pepper Cheddar Ashgrove 140g

$7.99 per each

Cheddar Bush Pepper Cheddar Ashgrove 140g
At Ashgrove Cheese, Cheddar is only produced through the late spring and summer when the cows are in the peak of their lactation and the milk is ideally suited to Cheddar cheese production. Inaugural Cheese Maker Jane Bennett spent two years making Farmhouse cheese in England prior to the establishment of Ashgrove Cheese. Six months of this time was devoted to making traditional Cheddar in Somerset 5 miles from Cheddar Gorge.
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